Category: Food

PSA: Days of the week don’t matter at the moment, and I’m going to spend some of my time (and this platform) sharing a bit more non-political content than usual that we normally save for weekends. When I started this public version of my cooking journey with a battle over pork tenderloin recipes, I got

Yes, I’m aware it’s only Saturday. (It’s Saturday, right? RIGHT?!?) Had a celebration of one this evening. Going to try to get an actual Sunday reader together for the reason on that tomorrow. But since we’re all really trying to keep our minds off current events and/or not trying to go stir crazy in the